Harry's Traditional Fish and Chips Menu

4.7 - EWN Awards
Loading...

Culinary Philosophy

The menu at Harry's Traditional Fish and Chips is a testament to traditional British fare, boasting nineteen items that include classics and a few surprises. The highlight is undoubtedly the fresh Scottish Haddock, which is sourced carefully to ensure top quality. Popular selections include the Jumbo Haddock and the Small Fish & Chips, both featuring deliciously crispy batter and perfectly cooked chips. Customers often recommend pairing the fish with curry sauce or mushy peas, providing a delightful contrast of flavors. Additional offerings like chips and a kids' menu make it easy for families to find something for everyone. Harry's keeps it simple and straightforward, focusing on what it does best rather than overcomplicating the menu. A quick bite or a full meal, there's plenty of quality comfort food here.

About Harry's Traditional Fish and Chips

Located on Chapman Lane in picturesque Masham, Ripon, Harry's Traditional Fish and Chips stands as a tribute to classic British cuisine. The inviting warm décor and friendly service create a welcoming atmosphere for locals and visitors. As you step inside, the delicious aromas of freshly cooked fish immediately draw you in, making it clear that this is a special place to enjoy a meal. The establishment is accessible, with wheelchair-friendly entrances and parking, ensuring everyone can enjoy a good chippy experience. Directly in the heart of Masham, it’s a perfect pit stop after exploring the nearby attractions or enjoying a stroll around the charming village. With free street parking available and a decent-sized car park, your visit is hassle-free. Harry's has built a reputation for its mouthwatering dishes, so expect to see a queue during peak times—a testament to the quality of food served. It's a hub for families, groups, and tourists seeking that quintessential fish and chips experience. Don't forget to check the payment policy before your visit, as it's cash only, keeping things straightforward for the staff.